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Easy Creamy Spuds Recipe

Alco Creamy Spuds Gravy, Kashmiri Chili Powder -

Easy Creamy Spuds Recipe

Prep Time : 20 minutes

Cook time : 30 minutes

Note: All ingredients in blue is available at alcoeats.


 Ingredients Quantity
Water 3 cup
ALCO Creamy Spuds Gravy 100g
Boiled Mini Potato 8-10
Butter 1/3 tbsp.
Onion 1 small
Salt to taste
ALCO Kashmiri Chili Powder 1 tsp
Pepper 1/2 tsp
Heavy Cream 2 tbsp.

1. Thoroughly mix the entire jar content with water in the bowl to create a gravy.

2. Melt butter in a pan. sauté boiled potatoes (2-3 min) with salt and pepper.

3. Take another pan, and add cut onion, red chili powder, salt to taste. Then add gravy and simmer while stirring regularly until it thickens (6-12 min) then turn off the heat.

4. Drizzle cream and let sit (3 min), serve hot.