Mac and Cheese with Veggies
Prep Time: 15 minutes
Cook Time: 10 minutes
Note: All ingredients in blue are available at
|Mozzarella Cheese||1 Cup|
|Cheddar Cheese||¼ Cup|
|Tomato Sliced||1 cup|
|Cauliflower Florets||1 cup|
|Broccoli Florets||1 cup|
|ALCO White Pepper||to taste (crushed)|
|ALCO Chaat Masala||to taste|
1. Take boil water with salt. Add the macaroni and cook for 3-5 mins. While cook the broccoli, cauliflower, carrot, corn, and tomatoes. all veggies, Set aside
2. In a large pan over high heat, stir the butter, cornstarch, milk, mozzarella, cheddar, and heavy cream until getting a thick sauce.
3. Add the vegetables, mix very well and set aside. Once the macaroni is ready, drain it and transfer it to the pan with the sauce. Stir together.
4. Serve in plates sprinkles chaat masala and enjoy.