alcoeats Oats Masala Pancakes

Father's Day

Oats Masala Pancakes

Here you can have this vegan pancake even for dinner. These are filled with colorful veggies and flavorful spices.

Here you can have this vegan pancake even for dinner. These are filled with colorful veggies and flavorful spices.

Oats Masala Pancakes- Fluffy & hot, healthiest version of Masala Oats Pancake just for you. Here you can have this vegan pancake even for dinner, with just a few ingredients that are easily available to the kitchen, you could be on your way to making this your favorite breakfast ever!

    Let's Make Oats Masala Pancakes.

    Prep Time: 10 minutes

    Cook Time: 20 minutes

    Note: All ingredients in blue are available at alcoeats.com

    Ingredients

    Ingredients Quantity
    Garam Masala 1/2 tsp
    Turmeric Powder 1/4 tsp
    Salt As needed
    Fresh coriander (chopped) 1 tbsp. 
    Green chilies (deseeded and very finely chopped) 1-2 
    Tomato (very finely chopped) 1 small 
    Onion, very finely chopped 1 small 
    Dry fenugreek leaves (kasoori methi) 1 tsp 
    Water 1 1/2 cups 
    Gram flour (besan) 3 tbsp. 
    Oats (ground to a powder) 1 cup 
    alcoeats Oats Masala Pancakes

    METHOD:

    1. Firstly, mix all ingredients with batter together in a bowl. Then beat well, now adding enough water to make a batter of pouring consistency.

    2. Then heat a non-stick pan, and grease lightly with oil or butter, and pour one small ladle of batter into the pan. Spread lightly.

    3. Then turn after two minutes, when the edges get slightly brown. Cook the other side.

    4. Now our oats Masala Pancakes, are ready to serve hot with mint chutney.

    FOR MORE RECIPES: 
    https://alcoeats.com/blogs/recipes