|December 28, 2022


Creamy Chicken Soup is one of America's most iconic dishes, although it varies from country to country. It consists of chicken, cream and broth until they are soft. The proper ingredients for a flavored creamy chicken soup include paprika, onion powder, and garlic powder. A touch of salt can be balanced with herbs such as bay leaf, parsley, and coriander, while other options include marjoram, oregano, or rosemary.

The first documented evidence of creamy chicken soup used for therapeutic purposes was in ancient China. In 200 BC, it was in Chinese Medicine Texts that creamy chicken soup could be a heating dish with additional healing properties depending on what herbs were present in its liquid broth base.

There are two varieties of soup - clear and thick. 

  1. Clear soups incorporate stock, broth, and consommé, including chicken noodles and French onion. 
  2. Thick soups contain cream and purée soups, including bisque or cream of tomato soup. 

Creamy Chicken Soup is a combination of both varieties as it is creamy.

Alcoeats presents a Creamy chicken simmer sauce mix to include in your creamy chicken recipe recipe. It will be easy to prepare and leave an aromatic and delicious creamy chicken soup. It will melt in your mouth instantly due to its creaminess. Make your weekends memorable with this soup. 

How To Make Creamy Chicken Soup

This creamy chicken soup is the perfect cold-weather dish. It tastes decadent but only requires a few minutes to prepare, and it can be served with bread for dipping or eaten straight up from a bowl.


Creamy chicken soup is a mouthwatering dish made from chicken stock combined with milk or cream and flour for taste. It provides all the nutrients you need to maintain weight loss goals. It might also contain vegetables for an added nutritional boost.

Print Recipe


For Soup

  • 1 Tsp - Cooking Oil
  • 1 ½ Cup - Diced Carrots
  • ½ Cup - Chopped Onion
  • ¾ Cup - Diced Celery
  • 4 Cups - Chicken Broth
  • 1 Tbsp - Dried Parsley
  • 3 - Bay Leaves
  • 1 Tsp - Turmeric
  • 2 Tbsp - Alcoeats Creamy Chicken 

For Roux

  • 6 Tbsp - Flour
  • 3 Tbsp - Butter
  • 3 Tbsp - Cooking Oil

Step By Step Recipe

  • In a larger saucepan, heat the cooking oil over medium heat. Add the carrots, celery, and onion. Pour the broth and add the bay leaves, parsley, turmeric, garlic powder, and pepper. Stir until it combines.
  • Bring the mixture to a gentle boil and cook, uncovered or partially covered, for 12-15 minutes until the vegetables are cooked thoroughly.
  • For the roux, while the soup simmer, in a small saucepan, adds the cooking oil and butter. Cook on medium heat until the butter is melted; then add the flour and Alcoeats creamy chicken simmer sauce mix and whisk until smooth paste forms. Remove from heat when it is cooked through.
  • Add the milk to the soup and warm it up. Add the roux to the soup while constantly whisking over medium heat. Stirring continuously, and allow it to simmer for five minutes before removing it from the heat.
  • Stir in the chicken and season to taste with salt and pepper - this will give it a great flavor.
  • Remove bay leaves and serve with a sprinkle of Parmesan on top.

Summing Up on Creamy Chicken Soup

Creamy Chicken Soup consists of heavy cream, light cream, half and half, or milk as the main ingredient. The dairy product can be added at the end of the cooking process - a good example being when you add it after puréeing the potage- so that it doesn't curdle while simmering. Onion, garlic, chicken broth, carrots, olive oil, tomatoes and celery are the most common ingredients in soup dishes. Cayenne pepper is a popular spice for all types of soups. 

Creamy chicken is a beautiful way to get all the nutrients you need, from fluid intake and protein to vitamins and minerals; chicken soup also clears out congestion, making it an excellent natural remedy for coughs and congestion. Chicken broth can relieve the body through warmth, hydration, and nourishment. Chicken broth is rich in vitamins and minerals, which can fight common ailments such as the flu or food poisoning when consumed.

Creamy chicken noodle soup is a variation of chicken soup that provides an essential mix of nutrients, including protein, fibers, vitamins, and minerals, all good for your immune system when you are under the weather. Home-cooked soups usually contain less salt than pre-packaged ones, so it is always best to make them yourself.


Why is creamy chicken soup so healing?

Vegetables such as carrots, celery, and onion - which are staples in chicken soups - have vitamins C and K, along with other antioxidants and minerals. It helps build a healthy immune system to fight off viruses and speeds up recovery after getting sick.

How do you add flavor to creamy chicken soup? 

Onion, carrot, and celery: The classic trinity of onion, carrots, and celery makes the soup taste good and provides a hearty texture. Garlic and thyme: Garlic and thyme lend depth to this light dish.

How do you thicken creamy chicken soup? 

You can also add flour or cornstarch to thicken a soup. Add 1-2 tablespoons of either into a small bowl and stir in 3-5 tablespoons of the soup until they are smooth. Stir this back into the soup and let it come up to a simmer.

What makes the creamy chicken soup taste so good? 

Creamy Chicken Soup spices and herbs include salt, black pepper, dried parsley, garlic powder, and onion powder. You can tweak your recipe by browning the chicken and vegetables with white wine before finishing it with some quality stock to give it an extra kick of flavor.

Is chicken soup good for dieting? 

Making homemade creamy chicken noodle soup, making your broth, and using a higher-fiber, higher-protein pasta instead of traditional egg noodles can help with weight loss. Chicken noodle soup is also full of vitamins and nutrients that are great for diets and low calories.

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