
Mexican Beef Recipe With Mac & Cheese
This is a very rich flavored dish that adults and kids alike will love!
This is a very rich flavored dish that adults and kids alike will love!
Here is introducing MLK Day's special dish. Mexican Beef Recipe With Mac & Cheese recipe. This recipe looks difficult to make, but it's simple and tastes amazing with this recipe.
NUTRITION:
Calories: 282kcal, Cholesterol: 85mg Carbohydrates: 4g, Sodium: 723mg |
Prep Time: 20 minutes
Cook Time: 2 hours
Note: All ingredients in blue are available at alcoeats.com
Ingredients
Ingredients | Quantity |
Pasta | 1 cup |
Ground Beef | 400g |
White Pepper | 1 tsp |
ALCO Cumin Powder | 1 ½ tsp |
Paprika | ½ tsp |
Dried Oregano | ¼ tsp |
Crushed Red Pepper Flakes | ¼ tsp |
Onion Paste | ¼ tsp |
Garlic Ginger Paste | ¼ tsp |
ALCO Meat Masala | 1 tsp |
ALCO Red Hot Chili Powder | 1 tbsp |
Salt | 1 tsp |
Tomatoes | 1 cup (chopped) |
Corn | 1 cup |
Mexican Blended Cheeses | 2 cup |

METHOD:
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First, according to package directions cook the macaroni.
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Then, ready a mixture of meat masala, white pepper, cumin powder, paprika, dried oregano, red pepper flakes, onion, ginger- garlic paste, red chili powder, and salt mix well aside.
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Then drain brown ground beef and mix well with the ready mixture. Then put cooked macaroni into Crock-Pot. Now add in the beef, and mix it all very well.
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Then drain corn & tomatoes then add to slow cooker. Sprinkle 1 cup of cheese. Mix everything. After then sprinkle the remaining 1 cup of cheese on the top
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Now cook on low for 1-2 hours. Our slow cooker beef recipe with Mexican macaroni and cheese is ready to eat.
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