FREQUENTLY ASKED QUESTIONS
Yes, mainly all our products are gluten-free or vegan-friendly. However, we recommend looking at the BOP for more explicit and precise product information. Try the Masalas, Instant Gravy Premixes, Cashews, and Coffees; we offer them as no one does.
Please visit our Alcoeats Blog and Alcoeats Recipes section for deeper information and recipes for products listed on the Alcoeats Website. We are sure you will find many recipes in the Alcoeats Recipes section.
Alcoeats offers cashews in two broad categories - Sweet and Savory.
- Mi Amore Range of Sweet Cashews - These sweet-flavored cashews (Kaju) are excellent for any event. These flavored cashew nuts are ideal snack bites, toasted to perfection, and coated in genuine ingredients like milk and white chocolate, espresso, and ground cinnamon.
- Funny Nuts Range of Savory Cashews - Savory Cashews are low in carbs and rich in fiber and healthy fats. These are coated in 100% natural flavors: six unique flavors, each with a flavor meant to overwhelm your palate. The superior quality natural ingredients will leave you feeling full and happy so that you can chew guilt-free!
Cashew nuts may lessen LDL levels and increase HDL levels. They are rich in healthy polyunsaturated fats and nutrients like Magnesium, Potassium, and L-Arginine. Cashews are a sound source of fiber which may prevent boosts in blood glucose. Nevertheless, because they are high in calories, they are recommended in moderation
Yes, all our coffee products are organic and Fair Trade certified. We procure the finest coffee beans from coffee plantations.
Pour 100 ml of cold water into the pot for one cup of coffee. When the water comes to a boil, please withdraw it from the heat, and gradually stir in 7 g of coffee (approximately two teaspoons) and stir well. Return the pot to the heat and gently heat until the bubbles grow.
At Alcoeats, we guarantee the quality of cashews and the hygiene of processing the cashew to provide you with only the best. Alcoeats ensure the quality and freshness of their cashews in four steps -
- the Out-turn
- the defective nut rate
- the nut count