Celiac disease is a chronic digestive and immune illness that vandalizes the small intestine. The disease is activated by consuming foods having gluten. Gluten is a protein found innately in wheat, barley, and rye and is common in bread, pasta, cookies, and cakes. Numerous products include gluten, such as prepackaged foods, lip balms and lipsticks, toothpaste, vitamin and nutrient supplements, and, seldom, medications.
Celiac disease can be severe. The condition can provoke long-lasting digestive issues and keep your body from acquiring all the nutrients it needs. Celiac disease can also impact the body exceeding the small intestine.
Celiac disease is called celiac sprue, nontropical sprue, and gluten-sensitive enteropathy.
Specialists have seen that some individuals have both celiac disease and other infections associated with the immune system. These disorders comprise may comprise of but not limited to
- Addison's Disease
- Liver Diseases
- Primary Hyperparathyroidism
- Rheumatic Diseases
- Selective Immunoglobulin A (IgA)
- Thyroid Diseases
- Type 1 Diabetes
What foods and drinks have gluten?
Gluten emerges naturally in specific grains, including
- wheat - durum, emmer, semolina, and spelt
- barley
- rye
- triticale
Gluten is found in foods incorporating these grains, including baked goods, baking mixes, loaves of bread, cereals, and pasta. Beer, lagers, ale, flavored liquors, and malt drinks may also have gluten.
Many food components and additives —such as colorings, flavorings, starches, and thickeners—are made from gluten grains. These ingredients are added to many processed foods, including boxed, canned, frozen, packaged, or prepared foods. Consequently, gluten may be found in various foods, including candy, condiments, hot dogs and sausages, ice cream, salad dressing, and soups.
If you have celiac disease, you must obey a gluten-free diet. Your physician and an enlisted dietitian can assist you in planning a wholesome, proportional diet to ensure you get the nutrients you require.
Alcoeats and Gluten-Free Products
Alcoeats offers a wide range of gluten-free products. It understands the seriousness of the disease and is committed to providing only the best products to its customers. From a wide range of Masalas to ready-to-cook Instant Gravies and a few more on the list, Alcoeats brings all its Gluten-free products for the customers' benefit.
Why worry more about Celiac disease when you can choose from a comprehensive Celiac-safe product range at Alcoeats?
