Fish Curry Masala

Fish Curry is an Indian dish featuring white fish cooked in a spiced broth or gravy, generally served with basmati rice, idli, or dosa. Fish Curry Masala is a spice blend. You can use it to prepare Fish Curry or Fried Fish.

Fish curries are a delicious mid-week meal full of goodness and flavor. Robust without being heavy, the Fish Curry Masala combines juicy seafood with tasty Asian flavors for a meal that can be prepared in under a half hour. Mildly zesty, delectable, and delicious-tasting fish curry. You can serve it with rice or roti.

You can use our Indian fish curry powder to make fish curry, crab, prawns, shrimp, stews, and lobster.

Our Fish Curry Masala is made from age-old recipes that will allow you to experience authentic Indian cuisine. All of the spices in the Fish Curry Masala are 100% natural and ethically sourced directly from the Earth. All of the spices are roasted, which significantly enhances the flavor and aroma of the Fish Curry Masala. We are committed to procuring the highest quality spices and believe in strengthening local communities by buying from local farmers.

Our Fish Curry Masala is non-GMO, gluten-free, paleo-friendly, keto-friendly, dairy-free, and vegan.

You can refer to our ingredients, but our Fish Curry Masala contains no common allergens.