Faq On Chicken Tikka
Chicken Tikka is amongst the most-ordered dishes at Indian joints. But like many other Indian dishes that were originally conceived as low-fat dishes, the modern recipe for chicken tikka masala is anything but low-fat! An average portion has stunning 1,249 calories and 90.8 grams of fat. A lot of those fats and calories come from the ghee and heavy cream.
Chicken Tikka Masala is a classic British Indian restaurant recipe that's not too complicated to make and is finger-licking delicious! It's also naturally low-carb and Keto-friendly at around 6 grams of net carbs per serving.
Yes, Chicken tikka masala is quite rich in protein, consisting of 38 grams per serving. Additionally, it also gives you about 3 grams of dietary fiber per serving.
The honest answer is – No, it isn’t. Chicken Tikka is not the ideal meal to have when you are starting a weight loss diet. It is high in fat content with comparatively less protein content. Eating Chicken Tikka regularly will probably have the direct opposite effect on your weight loss regimen by encouraging weight gain and might lead to further complications.
Though both meals are equally delicious and mouthwatering, opt for chicken tandoori if you want a healthier meal. Food enthusiasts, especially those who are not familiar with Indian cuisine may not immediately know the difference between chicken tikka and chicken tandoori when both are placed side-by-side.