|September 26, 2022
Family Special Matzo Ball Soup
This matzo ball soup is chicken and vegetables simmered with matzo balls in a savory broth with fresh herbs.
Let's Make Matzo Ball Soup.
Note: All ingredients in blue are available at alcoeats.com
Family Special Matzo Ball Soup
Matzo Balls are a holiday classic that’s the comfort food and happens to be easy to make! Enjoy your holidays with Matzo Balls.
Prep Time: 5 minutes
Cook Time: 15 minutes
Ingredients
- Canola Oil - 2 teaspoons
- Onion - 2 cups
- Celery Stalk - 1 cup
- Garlic, Minced - 2 teaspoons
- Shredded Carrot - 1 cup
- Chicken Broth - 3 L
- Salt - 1 teaspoon
- Ground Black Pepper - ½ teaspoon
- Garlic Powder - ½ teaspoon
- Dried Dill - ½ teaspoon
Method
- In a large pot, heat the canola oil over medium heat. Once the oil is shimmering, add the onion, celery, and garlic and sauté until translucent and tender, about 5 minutes.
- Add the carrots and continue cooking for another 2 minutes, until all of the vegetables are heated through.
- Add the chicken broth, salt, pepper, garlic powder, dill, chives, and parsley. Bring to a boil, then reduce the heat to medium-low and simmer for about 30 minutes, until vegetables are tender.
- When ready to serve, add the matzo balls to the simmering soup and cook until heated through, about 5 minutes.
- Ladle into bowls.
- Enjoy!
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