Easy Raw Banana Fries
This banana fry is very easy, and delicious. It can be the favorite way of eating bananas. you can try it!
Print Recipe 
Prep Time: 10 minutes
Cook Time: 10 minutes
Ingredients
- ALCO Kashmiri Chili Powder - 1/4 tsp
- ALCO Garam Masala - 1/2 tsp
- Salt - to taste
- ALCO Red Chili Powder - 1 tsp
- Salt - to taste
- ALCO Coriander Powder - 1/4 tsp
- Oil - 3 - 4 tsp
- Raw banana (vazhakkai) - 1 medium
Method
- Firstly, rinse raw banana, trim the edges and peel off the skin using a peeler. Slice into thin rounds.
- Then immediately soak in water to avoid darkening. Now in a mixing bowl add all the spice powders. And add 3 tsp oil.
Mix well. - Then, drain water from raw banana, wipe off excess moisture using a tissue paper. Now add it to the mixing bowl. and mix well so that the spice powders are evenly coated.
- Now heat a dosa tawa and arrange the slices on it.
Cook covered for 2 mins then drizzle oil, flip and cook until nicely browned and crisp.
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