|September 26, 2022

Grilled Chicken Recipe

Name: Grilled Chicken Recipe
Prep time: 15 min
Total time: 30 min
Yield: 2
Cuisine: North Indian
Ingredients: Ingredients 3 1/2-pound- Chicken 3 cups- Water 1 cup- of Apple Cider Vinegar 1/2 cup- Lemon Juice 1/2 cup- Tamari or Soy Sauce 1/4 cup(optional)- Asian Fish Sauce 10- Garlic Cloves, Crushed 2 tsp- Sugar 1 tbsp crushed- ALCO Red Chill Powder 5 pods- Whole Star Anise 1 tbsp- Black Peppercorns 5- Bay Leaves Freshly ground- Black Pepper for brushing- Canola Oil Kosher Salt- to taste METHOD Firstly, in a large, glass bowl, combine all of the ingredients, except the oil, salt, and pepper. Then shake to evenly distribute the chicken and marinate refrigerate overnight. Then remove the chicken from the marinade. Then pat the chicken dry and let stand at room temperature for 30 minutes. Now meanwhile, light a grill. Then brush the chicken with oil and season with salt and black pepper. Then grill it over medium heat, turning occasionally, until lightly charred and red color and temperature inserted in the thickest parts registers 165°, about 30 minutes. Then transfer the chicken to a serving plate and let rest for 10 minutes before serving. FOR MORE RECIPES: https://alcoeats.com/blogs/recipes

Chicken is high in proteins, and eating a high protein food is, of course, good for health. Chicken thighs are marinated overnight and a spicy, lemony salty-tangy blend that’s chicken recipe is too good to taste. Here marinate the chicken overnight to get the more flavorful meat. Try it once.

Let's Make Grilled Chicken Recipe.

Note: All ingredients in blue is available at alcoeats.com