Mac & Cheese with Spinach

Print Recipe

https://alcoeats.com/blogs/keto/mac-cheese-with-spinach

Total Time: 10  minutes

Prep Time: 2 minutes

Cook Time: 8 minutes

Course: Keto

Ingredients

• 2 tbsp- Butter
• 2  (minced)- Cloves Garlic
• 5 ounces- Spinach
• 1 cup (drained)- Artichoke Hearts
• 3 cups- Milk
• 2 tsp- Kosher Salt
• 2 tsp- Black Pepper
• 2 cups-Elbow Macaroni
• ¾ cup (shredded)- Cheddar Cheese
• 3 cups (shredded)- Mozzarella Cheese

Instruction

• Firstly, preheat the oven to 450°F In a pan, and melt the butter. Then add garlic, spinach, and artichoke hearts, cooking until spinach is wilted.  
• Now slowly add the milk, salt, and pepper. Then stir until milk is boiling. Then add the macaroni, and cook until the milk coats the macaroni like a glaze. 
• Then add the cheddar and two cups of mozzarella, and stir until the cheese is completely melted. Then sprinkle the remaining mozzarella on top. 
• This bake for seven minutes, until cheese is bubbly and golden brown. 
• Serve. 

FOR MORE RECIPES: 
https://alcoeats.com/blogs/recipes